Recipe of Quick Cabbage sauce with dry fish

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Before you jump to Cabbage sauce with dry fish recipe, you may want to read this short interesting healthy tips about Treats that give You Vitality.

Enjoying healthy foods makes all the difference in how we feel. Increasing our intake of sensible foods while lowering the intake of unhealthy ones contributes to a more wholesome feeling. A bit of pizza will not have you feeling as healthy as consuming a fresh green salad. Sometimes it's difficult to find healthy foods for snacks between meals. Finding snack foods that help us feel better and boost our energy levels often involves lots of shopping and meticulous reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?

If you might be looking for a quick snack, you can't go completely wrong with a whole grain one. A piece of whole wheat toast, for instance is a great snack in the early morning. Eating on the run can easily be more healthy with whole fiber chips and crackers. Selecting whole grain food items is always far better than eating the highly processed grains we commonly come across in our grocery stores.

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We hope you got benefit from reading it, now let's go back to cabbage sauce with dry fish recipe. You can have cabbage sauce with dry fish using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to prepare Cabbage sauce with dry fish:

1. Get 6 of dry fish.
2. Take Half of cabbage.
3. Get of Kayan miya(grated with garlic and ginger).
4. You need 1 spoon of oil.
5. Prepare of Seasoning.

Steps to make Cabbage sauce with dry fish:

1. In a pot add your fish seasoning cook for some mins, add your grated kayan miya. Correct seasoning, add the oil. Add the cabbage and steamer for two mins. Serve with Yam, rice, potatoes..
2. Serving mine with Spags😋.

Napa cabbage soup is a simple soup that you should be able to cook with your eyes closed. It will make the broth irresistible (adding dried seafood into pork or chicken stock is the traditional way She is a great cook and uses szechuan peppers, fish sauces and makes up her own recipe variations for. Spicy white fish wrapped in cabbage with a tasty wasabi-mayonnaise sauce. A delicious and easy way to Heat canola oil with dried red chiles in a large, nonstick skillet over medium heat. Cook fish in the hot oil Nutritional Information.

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